Food Friday: Tangy Fruit Salad

Tangy Fruit Salad

Ingredients

• 2 tablespoons instant vanilla pudding mix
• 1 cup vanilla yogurt
• 1 can pineapple chunks in juice, drained
• 1 can mandarin oranges in juice, drained
• 1 cup grapes
• 2 medium bananas, sliced

Instructions

1. Combine pudding mix and yogurt.
2. Mix fruit in medium bowl. Stir fruit into yogurt mixture.
3. Refrigerate. Serve when chilled.